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Description
Recreate one of India’s most iconic dishes with ease using Suhana Butter Chicken Mix — a rich and creamy spice blend designed to deliver the restaurant-style taste of traditional butter chicken in minutes. Originating from Delhi, this beloved dish was created by combining tandoori chicken with butter, fresh tomato purée and ground spices to form its signature tangy, slightly sweet gravy.
Suhana’s expertly balanced mix brings this timeless recipe to your kitchen — no compromise on flavor, no hassle in preparation.
Perfect For:
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Butter chicken curry
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Vegetarian variations using paneer or vegetables
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Marinades for meats or tofu
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Flavoring rice dishes and sauces
Key Ingredients:
Onion, Cashew Nut, Salt, Sugar, Garlic, Chili, Tomato Powder, Corn Starch, Dry Ginger, Coriander, Dehydrated Fenugreek Leaves, Cumin, Dehydrated Mint LeavesCooking Instructions (Serves 4):
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Marinate 200g chicken chunks with 2 tsp ginger-garlic paste for 15–20 minutes
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Mix 50g Suhana Butter Chicken Mix with ½ cup (100ml) milk to form a paste
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Sauté marinated chicken in 2 tbsp butter for 12–15 mins; set aside
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In a pan, heat 2 tbsp oil and cook 150g puréed tomatoes until the oil separates
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Add spice paste and cook for 2–3 mins
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Add sautéed chicken, 2 tbsp butter and 200ml water
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Simmer until the gravy thickens. Garnish with cream and serve hot
Nutritional Value (per 100g):
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Energy: 414 kcal
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Fat: 14g
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Carbohydrates: 58g
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Protein: 14g
Why Choose Suhana?
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No added MSG, colors or preservatives
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Fast, easy and authentic
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Trusted flavor, every time
Creamy. Comforting. Iconic — Butter Chicken made effortless.
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