Bold Aroma. Authentic Spice. Energizing Every Sip.
Masala chai is more than just tea—it’s a ritual, a recharge, and a taste of Indian tradition. Satvam Chai Masala is crafted to elevate that experience. Made with a powerful blend of cardamom, ginger, cinnamon, cloves, and black pepper, this spice mix delivers the warm, invigorating flavour your cup deserves.
What sets Satvam apart? Unlike ordinary masalas that lose up to 45% of their natural spice flavour due to high-heat grinding, Satvam uses cryogenic grinding technology to preserve aroma, potency, and purity. The result? A stronger flavour profile, longer-lasting freshness, and less product needed per cup.
Why You'll Love It:
Enhances traditional masala chai with a full-bodied spice kick
Delicious in milk, oat milk, smoothies, and even desserts
Doubles as a flavor boost for baking, oatmeal, and lattes
Made using low-temperature grinding for maximum flavour retention
Premium Ingredients:
Dry ginger, green cardamom, black pepper, cinnamon, pipramul, fennel, nutmeg, bay leaves, sugar, and salt
How to Brew:
Add Satvam Chai Masala into boiling water along with tea leaves and sugar
Let it simmer, then add milk and bring to a final boil
Optional: Add ¼ tsp of masala at the end for extra aroma before serving
Nutritional Value (per 100g):
Energy: 4 kcal
Fat: 0g
Sodium: Trace
Packed with pure spice intensity—zero fillers, zero compromise
Satvam Chai Masala—because every cup should be powerful, pure, and full of soul.
