Mustards are an integral part of the kitchen spices. Used mainly for seasoning in any Indian dish. Releases a wonderful aroma making the dish taste perfect and making it look complete. Be it chutneys or dhoklas or curries, mustard seeds are a must. You can add this mustard to any Indian curry to enhance its taste.
Nutritional Facts
Calories: 21,
Carbs: 2 g,
Fat: 1 g,
Protein: 1 g.
Hoe to Use
Use it with other spices as part of your spice-mix or make a paste for everyday use.
