Panipuri is India’s most favorite appetizer snack. The amazing combination of fresh and ground spices and herbs creates a flood of taste in the mouth. The main preparation involved in Panipuri is the flavored water created using Panipuri masala.
To retain the authentic taste and flavor of Panipuri, Satvam sources the high quality raw ingredients and blends them in perfect proportions in powder form, made using cryogenic grinding technology. This technology retains the true flavor of spices because of low temperatures and gives rich taste.
Buy Panipuri masala, pure and perfectly blended, for the original taste of Panipuri at your home. Satvam Nutrifoods knows the exact combination because; Satvam is one of the reputed Panipuri masala manufacturer and exporter in India.
Ingredients
Dry Mango, Black Salt, Coriander, Red Chilli, Cumin, Dry Mint Leaves, Salt, Green Chilli Powder, Black Pepper, Carrom Seeds, Citric Acid, Asafoetida.
How to Use
Use Satvam Pani Puri Masala to make ’pani’ (spicy water). You can also sprinkle Pani Puri Masala powder into the fillers for that extra ‘chatpata’ flavour.
To make ‘pani’ for 100 puris, take 15 g fresh mint leaves, 10 g green coriander leaves, 4 - 5 green chillies, 1 inch of ginger, 2 tsp. lemon juice and grind to a paste. Add this paste to 1.5 ltr of chilled water and add 2 tbsp. of Satvam Pani Puri Masala to it.
Serve with chopped boiled potatoes, boiled black chana & soaked salted boondi as fillers
