Brand: India Bazaar

Product Code: ib-singodha-flour-500g

Availability:In stock

R 65.00 30.00

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  • Description

    About the Product

    IB Singhara Atta is flour made from water chestnut seeds. It is widely used in fasting in the Northern part of India. It is gluten-free with a glycemic index of 60. Singhara Atte ki Poori and Halwa are consumed when fasting, especially during Navratra. Singhara has antioxidant properties. Singhara atta is high in fiber.

    Nutritional Facts

    • Energy - 343 kcal,
    • Protein -13 g,
    • Carbohydrate - 72 g,
    • Fat - 3.4 g,
    • Dietary Fibre - 10 g,
    • Magnesium - 231 g,
    • Potassium - 460 g,
    • Phoshphorus - 347 mg.

    How To Use

    • Used as per cooking methods.

    Benefits

    • Rich in good carbohydrates and low in sodium
    • It is gluten-free and low in calories
    • Restore nutrients to your body when fasting

    Storage

    Store in a cool and dry place.

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