Making Falooda at home can't get easier than this and whip up yummy Falooda quickly with this Aachi Falooda mix that is enriched with Badam and Pista.
Delicious beverage-cum-dessert with vermicelli, sweet basil (Sabja seeds) and rose flavour. Ready In 3 Easy Steps. 100% Vegetarian No Added Colours or Flavours.
Ingredients
Sugar, Vermicelli, Milk Powder, Tapioca Pearls, Maltodextrin, Corn Flour, Basil Seeds, Almond, Pistachio and Cardamom Powder. (Contains Permitted Natural and Nature Identical Flavouring substances (Badam, Pista and Rose) and Natural Colour (E100)
How to Use
Step 1: Take 1200ml milk and 200ml water in a vessel and heat it in medium flame.
Step 2: Empty the contents of Aachi Badam & Pista Falooda Mix into milk and boil it for 10-12minutes with continuous stirring. Allow the mixture to cool.
Step 3: Refrigerate to chill (Do not deep freeze). Now Aachi Badam & Pista Falooda Mix is ready to serve.
Serving Suggestion: Top it with a scoop of Icecream / Tutti Frutti.
Ask about this product
