Mild Chilli Powder from Suhanais a staple in every Indian Household. Add some zing flavouring to you're meals with Pure Red Chilli Powder and see how this simple spice can make your dish more spicy and delicious. It is a taste and colour enhancer for Indian curries, dals and vegetables. The red chilli powder has the fiery power to give a magical twist to any dish you prepare. Can be used in dals, sambar, curries, meats and daily vegetables. sauces.
Ingredients
Red Chilli
Nutritional Facts
Energy: 449 kcal,
Protein: 15.6 g,
Carbohydrate: 59.1 g,
Sugar: 4.3 g,
Fat: 16.7 g,
Saturated Fat: 3.6 g,
Trans Fat: 0.00 g.
How to Use
Chilli powder is commonly used in Indian cuisine to make foods spicier.
Include in any pot of beans or with baked corn and casseroles.
It can also be used to make marinades for paneer or sliced vegetables.
