Shazia Super Extra Long is the finest Basmati Rice. The long grains and aromatic splendour of the Basmati Rice are perfect for cooking various types of Pulao, Fried Rice and especially Biriyani. These super extra-long grains will cook up as separate fluffy grains every time and are ideal for your one-pot dishes like biryanis and pulao. It is extra long rice that is aged to perfection and is delicious in taste.
Ingredients
Basmati Rice
Nutritional Facts
Per 100g of uncooked rice
Energy--375 kcal
Protein--6.7g
Carbohydrate--77g
Sugars--0.60g
Saturated Fat--0.29g
Cholestrol--0mg
Trans Fat--0g
Sodium--105mg
Dietary Fiber--1.4g
Total Fat--0.5g
Calcium--2.47mg
Iron--2.08mg
How to Use
Open Pan : Bring a pan of water to boil. Add the rice and stir gently. Cook uncovered for 9 - 10 minutes till the rice is cooked. Drain extra water and serve.
Covered Pan : Bring water and rice to boil. Cover pan with a tight lid and let it simmer for 8 - 9 minutes. Remove from heat and let it stand for 5 minutes before serving.
Storage
Store in a cool,dry place,away from direct sunlight.
