Nandi Rose Flavouring Essence can be used to enhance the taste and aroma of various dishes and desserts. These essences are a must-have for every kitchen as they are fit to be used for preparing scrumptious dishes at home or they can also be used by professional chefs for gourmet cooking.
Ingredients
Monopropylene Glycol E1520, Water, Natural Identical & Artificial Rose Flavour.
How to Use
It is used in food flavouring, in cake, ice cream etc.
