Gaay Urad Flour (Black Gram Flour / Urad Dal Atta) | 1kg - Fine Ground Lentil Flour for Dosas, Papad, Murukku & Medu Vada | Delivers Authentic Flavor & Smooth Dough | South Africa | India Bazaar

Gaay Urad Flour (Black Gram Flour / Urad Dal Atta) | 1kg

• Category: Pulses, Flours & Indian Cooking Essentials
• About the Product: Gaay Urad Flour (Black Gram Flour / Urad Dal Atta) is a premium, finely milled flour made from quality urad dal, delivering a smooth texture and rich, traditional flavour for authentic Indian recipes.
• Key Features: Finely ground urad dal, smooth texture, rich plant-based protein, versatile ingredient, ideal for traditional recipes.
• Ingredients: 100% Urad Dal (Black Gram) Flour.
• Size: 1kg
• Easy Ways to Use: Ideal for dosa, idli, medu vada, papad, savoury snacks, batters, and traditional South Indian preparations.
• Nutritional Information: Naturally provides plant-based protein, carbohydrates, and dietary fibre. Refer to the product label for complete nutritional values.
• Health Benefits: Urad dal is naturally rich in plant-based protein and fibre, supporting a balanced and satisfying diet.
• Storage Instructions: Store in a cool, dry place. Keep tightly sealed in an airtight container after opening.
• Why You'll Love It: Bring authentic homemade flavour and satisfying texture to traditional recipes with a versatile urad flour made for everyday cooking.