Brand: Gaay

Product Code: gaay-bajri-flour-1kg

Availability:In stock

R 35.00 35.00

Qty

  • Description

    About the Product

    Gaay Bajri Flour / Bajra atta also known as called pearl millet flour, which is one of the most common millet flours available. Rich in fiber, proteins and essential minerals, pearl millet flour is a healthy gluten-free alternative to wheat.

    Nutritional Facts

    • Calories: 361,
    • Carbs: 68 g,
    • Fat: 5 g,
    • Protein: 12 g.

    How To Use

    • Bajra flour is used to make rotis, puris and paratha.
    • It also can be used to make khakhra, chakli and khichdi.

    Benefits

    • Bajra is rich in magnesium, which helps keep the heart-healthy.
    • It has potassium, which dilates blood vessels, allowing blood to flow more easily.
    • This helps reduce overall blood pressure. Bajra also has fiber that helps reduce LDL, or bad, cholesterol.

    Storage

    Store in a cool and dry place.

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