Brand: Satvam

Product Code: satvam-chicken-tikka-masala-50g

Availability:3 In stock

R 18.00 18.00


  • Description

    About the Product

    Seasoning Mix For Exclusive BBQ Blend

      How to Use

      Ingredients Required :

      Ground / Minced Meat - 1kg / 2.2lbs & 200g fat/suet, minced twice

      Green Chillies - 2-3 tablespoons coarsely grounded

      Onion - 1 small / 75g finely diced (squeeze to remove liquid)

      Cilantro / Fresh Coriander - 2 tablespoons chopped

      Garlic Paste - 2 tablespoons

      Butter - 2-3 tablespoons

      Satvam Chicken Tikka Mix - 1 packet

      Method :

      1. Mix all the above ingredients except butter and run in a chopper for 1 minute. Set aside for about 2-3 hours.
      2. Add butter and mix well.
      3. Make small round meat balls. Thread each through a skewer. Flatten the grounded meat in a thin layer around each skewer with wet
      4. Barbeque on low heat of coal/gas grill (or in a hot oven 275°F). Periodically turn skewer, until the kababs change color. Do not over grill / brown the kabab.
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