Brand: HK Spice World

Product Code: hk-spice-world-kashmir-pickle-masala-200g

Availability:In stock

R 28.00 28.00


  • Description

    About the Product

    HK Spice World Kashmir Pickle / Achar Masala is a perfect blend of aromatic spices blended together to make a rich and spicy masala that can be used to make a rich and spicy masala that can be used to make delicious tangy pickles and dress many vegetables, salads, parathas etc. 


    Chilli Powder, Methi Dal, Iodized Salt, Refined Edible Oil, Rai Dal, Asafoetida, Turmeric.

    Nutritonal Facts

    Per 100g Approximate

    • Total tat 34.74 g
    • Dietary fibre 18.5 g
    • Saturated fatty acids 11.12 g
    • Sugar 2.5 g
    • Monounsaturated fatty acids 12.85 g
    • Vitamin A 11.0 mcg
    • Polyunsaturated fatty acids 9.21 g
    • Vitamin C 0.0 mg
    • Trans fatty acids 0.03 g
    • Calcium 128.0 mg
    • Cholesterol 0.00 mg
    • Iron 30.0 mg
    • Total Protein 9.54 g
    • Sodium 780.0 mg
    • Total Carbohydrates 44.91 g
    • Energy 539.22 Kcal

    How To Use

    1. Simple Steps To Make Delicious Mango Pickle Wash 400g of raw mango pieces in water and let it dry for 1 day in salt.
    2. Once the mangoes are dry mix them with 100g of Achar Masala.
    3. Heat 150g of edible oil and close the flame, let the oil cool down again.
    4. Mix the cooled oil with the mango pieces in the jar. Tasty Mango pickle is ready to eat.
    5. Other Uses: You can sprinkle it on Salad, Khakhras, Parathas, Curd & other food items.
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