Makes today's meal special with the most loved Punjabi vegetarian curry, consisting of rajma/red kidney beans in a thick tomato gravy with many whole spices and a side of steamed long grain basmati rice.
Sealed fresh with love
Mildly spicy & very yummy
Serves - 1
No preservatives
Haldiram's Recommendation : Heating time may vary depending on microwave wattage & may need adjustment.
Nutritional Information * Nutritional Values Per 100G : 1. Energy : 121 Kcal 2. Carbohydrate : 17.37 G 3. Sugar : 0 G 4. Total Fat : 4.26 G 5. Saturated Fatty Acids : 1.68 G 6. Monounsaturated Fatty Acids : 1.41 G 7. Polyunsaturated Fatty Acids : 0.42 G 8. Trans Fatty Acids : 0 G 9. Protein : 3.22 G 10. Dietery Fiber : 1.88 G 11. Cholesterol : Nil 12. Sodium : 619.4 Mg
